Colours in the marrow plots: orange nasturtiums (leaves and flowers add peppery sharpness to salads) and marrow flowers, which are also edible in salads or stuffed and cooked. Recipes to follow!
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We are a bunch of friends who grow our own veg in Edinburgh. This is our online vegetable diary that links the allotment to the kitchen and dining table, listing what we sow, pick, cook and eat. All our growing, harvesting and seasonal recipes in one blog!
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